Occupy Wall Street: Fighting Capitalism, One Food Cart at a Time
by Alex Klein @ New York Magazine
Even as Occupy Wall Street protesters are decrying the grip of big business on America, they are causing angst for some small business that are well within the 99 percent: The New York food carts and tourist stands that surround Zuccotti Park. And while the occupation has been compared to the Arab Spring and Tahrir Square, the mostly Egyptian kebab cookers and breakfast sellers who are losing their livelihoods aren’t too sure.
Zizi Elnagouri, a voluble native of Alexandria, Egypt, has spent five years selling pastries on the corner of Cedar and Broadway. She whirled her hands as she spoke, flapping her apron to make a point. “From the beginning of this, we lost all our business,” she lamented… Unsurprisingly, she employs a smart breakfast metaphor: “Here, they’re not fighting to eat, say, regular bread, but … special bagels or something.”